Gli
Antipasti
Assorted Italian Cold Cuts with chunks of Parmigianino & Fresh Mozzarella $12.00
Shrimp Cocktail “or” Clams on the Half Shell $9.00
Stuffed Snails with White Wine, Butter, Garlic & Parsley $9.00
Mussels Marinara “or” White Wine Sauce $9.00
Fried Calamari with Remolade Tomato Sauce “or” FraDiavolo $9.00
Grilled Artisan Bread
Topped with Marinated Tomato, Fresh Basil,
Garlic & Extra
Virgin Olive Oil $9.00
Fresh Shrimp, Scungilli, Baby Calamari &
Baby Octopus in Lemon Olive Oil $12.00
Imported Fresh
Mozzarella, Roasted Peppers, Organic Tomato, Red Onions, Olives
Garnished with Fresh
Basil $11.00
Stuffed Mushrooms with Lumps of Crab Meat in a Vodka Sauce $11.00
Chopped Clams Baked with Seasoned Breadcrumbs $9.00
Puree Di Polenta,
Topped with Portabello Mushrooms, Goat Cheese with
Balsamic Reduction $10.00
Lobster Bisque Rich and Velvety Smooth Lobster Bisque $7.00
Home Made Cheese Tortollini with Julienne Vegetables in Chicken Broth
$8.00
Margherita- Tomato Sauce, Fresh Mozzarella, Fresh Basil $11.00
Ortolano- Tomato, Fresh Mozzarella with Seasonal Vegetables $12.00
Funghi- Tomato Sauce with Mozzarella & Bouquet of Mushrooms $12.00
Quattro Staggione- Mushrooms, Eggplant, Prosciutto and Black Olives $12.00
Quattro Formaggi- Fontina, Parmesan, Tomato, Mozzarella & Gorgonzola Cheese
$12.00
Salsiccia- Tomato, Fresh Mozzarella Topped with Sweet Italian Sausage &
Onions $12.00
Prosciutto- Fresh Mozzarella, Prosciutto D’Parma, Arugula and Truffle Oil
$13.00
Grilled Chicken Panini with Broccoli
Rabe & Fresh Mozzarella $10.00
Brie
Smoked Turkey Panini with Arugula and Cranberry Sauce $10.00
Grilled Eggplant Panini with Young
Arugula & Prosciutto with Melted Blue Cheese $11.00
Burger
8oz. Burger with Lettuce & Tomato served with French Fries $6.00
Veggie Burger with Lettuce & Tomato served with French Fries $6.00
Personalize Your Salad by Adding Any of the Following:
Gorgonzola Cheese 2.5 Grilled Shrimp 6.00
Wood Fired Chicken 4.5
Herb Crusted Salmon 6.00
Insalata Caprichosa
House Mixed Greens with Cucumbers & Garden Tomatoes
$6.00
Insalata Quattro Staggione
Mixed Baby Greens with Fresh
Pears, Dried Cranberries, Pine Nuts & Tuscan Goat Cheese $9.00
Insalata Primavera
Grilled
Portabello Mushrooms over Baby Spinach with Tuscan Goat Cheese, Pine Nuts,
Minced Bacon
Glazed with Balsamic Reduction $10.00
Insalata Di Grancho
Home Made Crab Cakes Served over Mixed Baby Greens Garnished with
Cajun Mayo Sauce $10.00
BUSINESS PEOPLE LUNCH MENU $8.95
(Includes Your Choice of a Soft Drink or Fresh Brewed
Coffee)
*California Wrap (Bacon, Avocado, Chicken, Glazed with
Ranch Dressing)
and French Fries
*Four Cheese
Roasted Stuffed Pepper and Mashed Polenta
*Open Hanger Steak
Sandwich with French fries
*Grilled Chicken Sandwich with Melted Mozzarella and French fries
*Mixed Vegetables
Omellete, and French fries
*Pork Chop Milanese Topped with Garden Mixed Greens
*Grilled
Swordfish with Mixed Vegetables
*Capellini Pasta
with Shrimp, Artichoke Hearts and Italian
Tomatoes
Sauteed in Virgin
Olive Oil and Garlic Sauce
“No Substitutes”
Penne Fornaio
Penne with
Chicken & Shrimp, Sundried Tomato sautéed in Garlic and
Extra Virgin
Olive Oil $11.00
Peter’s Pasta
Home Made
Cavatelli Pasta, Italian Cherry Tomatoes with Sea Scallops,
Snowpeas and Artichoke Hearts sautéed in Garlic &
Extra Virgin Olive Oil $12.00
Long Flat Ribbons with a Three Meat Sauce, Garden Peas,
Topped with
Mascarpone Cheese $11.00
Linguine Vongole
Linguini White “or” Red Clam
Sauce Garnished with European Baby Clams $12.00
Capellini Primavera
Capellini Pasta with Organic Season Vegetables with
Italian Cherry Tomatoes in
Garlic &
Extra Virgin Olive Oil $12.00
Ravioli Maffati
Home Made Ravioli
Stuffed with Riccota, Italian Mascarpone Cheese Served with Mushrooms
in an Aurora
Vodka Sauce $11.00
Creamy Italian Arborio Rice with Crabmeat & Shrimp
Garnished with Sea Scallops $15.00
Sliced Hanger Steak served over Sauteed Spinach &
Asparagus $13.00
Black Angus Steak Charcoal Grilled To Your Taste $17.00
Grilled Sweet Sausage, Breast of Chicken & Pork Chop
Served with Potato Puree $14.00
Herb Marinated Grilled Chicken Breast served over Young
Arugula and Lemon Dressing $11.00
Veal Parmigiana Served with your Choice of Pasta $12.00
Your Style of Chicken: Parmigiano- Francaise- Caper Lemon Sauce-
Marsala or Scarpariella $11.00
Profumo Di Mare
Kabob Di Pesce
Seafood Kabob- Grilled Swordfish, Salmon, Scallops with Mushrooms &
Onions,
Marinated in Lemon Citrus Served over Rice $14.00
Rain Forest Tilapia Topped with Jumbo Lump Crabmeat and
Finished with
White Wine Chive
Lemon Sauce $15.00
Zucchini Potato Crusted Filet of Atlantic Salmon with
Gaeta Olive Sauce $13.00
Pan seared Swordfish with Artichoke Hearts. Garlic &
Capers in White Wine
Lemon Sauce $13.00
Pesce a Modo Tuo
**Select Your Favorite Fish Specialty**
Rain Forest Tilapia- Atlantic Salmon- Boston Scrod- Filet
of Sole- Swordfish $13.00
Select a Chef’s Home Made Sauce:
(Caper Lemon Sauce- Sundried Tomato Basil- Marechiara-
Oreganato- Tomato Pesto Sauce)
*Served with a Choice of Side: Potato Puree- Mixed Vegetables-
French Fries- Pasta or Rice
All Main Courses Includes Soup of the Day or House Salad
Children Menu $8.00
Jr. Pizza –Chicken Fingers- Mozzarella Sticks-
Cheese Ravioli- Spaghetti Meatball- Chicken
Parmigiana
~Bon Appetito~